"Fiona expands the definition of experiential F&B by delivering sensory experiences and multiple revenue channels via intimately linked activations and stimulations – the sights and smells of vibrant cut flowers, just-out-of-the-oven
house-baked breads and pastries, freshly made 
coffee and espresso, favor-focused artisanal sandwiches and toasts, and a polished casual aesthetic that’s warm and welcoming but

not precious." - Thompson Growth Group